Bangalore is just about IT and Silicone valley; it is also about the exotic food cultures of the place. Further, it is the city of mouth-watering and scrumptious dishes that is simply impossible to say “No” to! Likewise, it’s not just inexpensive but simply so delicious! Bangalore’s food scene is something worth witnessing.
Bangalore has its own lines of amazing street foods and snacks. All the wonderful snacks prepared on the streets are no less than five-star restaurants.
The shops might not have good seating arrangements but eating under the crescent moon with cool breeze blowing is mind-blowing.
List of 10 Best Bangalore Street Foods:
1. Mangalore Buns
The Mangalore buns are so famous fluffy puris with the stuffing of bananas in them. Furthermore, it is kind of a sweet dish served with coconut chutney and sambar. The dish originates from the regions of Karnataka and Udupi and is available readily on any street food cart.
It is such a unique breakfast for all the people residing in Bangalore. Besides, they are also available in restaurants usually priced at Rs. 25.
So, it is cheap and yet so delicious, melting in the mouth instantly.
2. Rolls and Kebabs
Now when talking of kebabs and rolls, they are definitely one of the most loved street food items. Moreover, the rolls found in Bangalore are extra juicy and extremely delicious.
The non-vegetarian specialty with a Bangalore touch is sure to win everyone’s hearts. Mutton and chicken are the main meats used in the preparation of these kebab wraps and rolls. Besides, the freshly prepared kebabs from the grills served with onions and mint chutney are so drooling.
The rolls are wrapped in crispy and thin parathas having both vegetarian and non-vegetarian stuffings. The rolls in Bangalore start at about Rs. 50.
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3. Uthappam
Uthappam is yet another favorite delicacy in Bangalore, prepared just in a slightly thicker and softer version than Dosa. Further, the basic uthappam prepared in the households is made using onions, tomatoes, and rice flour.
But the street food version has a spiciness attached to it with the vendors selling it in varieties by adding paneer, cheese, etc. If you are searching for the classic Uthappam, go for the one without the add-ons. It surely revives the taste buds and the fresh coconut chutney served with it is so relishing and fulfilling.
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4. Dosa
Dosas are the staple food of South India and so in Bangalore! It is found in every restaurant and stalls with a variety of options available like Karam Dosa, Plain Dosa, NeerDosa, etc.
The Masala Dosa is like what everyone wants! It consists of a mashed potato curry right in the middle of the Dosa.
Similarly, another popular variant in Bangalore is the Ghee Dosa served in the shape of a cone loaded with ghee. The Dosas are quite crispy and hot served mainly with coconut chutney and sambar.
5. Medu Vada
The Medu Vada looks very similar to the donuts but is savory in taste. Furthermore, these are deep-fried snacks prepared using Urad Dal and combinations of coriander and chilis. Some of the vendors prefer putting onions in the Medu Vada as well. Besides, the batter is first prepared and then is deep-fried in oil.
Having a Medu Wada can never go wrong as it not just soothes the soul but also the taste buds and minds. The Vada is served with a lot of chutneys and sambar on top. You will get a tangy taste upon having the Wada.
Many of the stalls give Medu Wada with a lot of sambar in it.
6 Tandoori
When you talk of the non-vegetarian world, how can you miss out on the Tandooris? All the meat lovers wait crazily and patiently for the Tandooris prepared in the hot Tandoor ovens. Likewise, chicken prepared in Tandoori style is also found in many Mughlai restaurants.
The stalls make the tandooris quite fast and are juicy and supple. The chicken is first marinated with red spicy masala and then grilled until it gets the desired texture.
The chicken pieces are cooked to perfection for satiating the hunger of every meat lover in Bangalore.
7. Idli
Idli is the readily found and affordable street food found in every stall in Bangalore! Idli is even one of the healthiest snacks found that can be taken any time of the day. This South Indian dish is steamed and is not at all fried. Furthermore, get yourself some piping hot Idlis right in the morning with fresh mint chutney.
And you will get a bright and fresh start to the morning. Many localities in Bangalore have Idli with chutney and sambar as their breakfast while going to the office.
8. Filter Coffee and Bajji
If you are craving a hot cup of filter coffee, Bajji is the right snack to go with the coffee. Besides, Bajji is also perfect to enjoy during the rainy season in Bangalore.
Bajji is served with spicy chutney making it a great tea-time snack. Many stalls offer Bajjis made with various ingredients but the one winning heart is the Bajjis prepared by combing several vegetables in making it.
9. Chaat
Chaats are loved by people of all ages and will continue to be wonderful street food for years to come. Secondly, there are vendors in every nook and corner of the streets selling chaat and Pani Puri. Papdi Chaat, Dahi Chaat, Aloo Chaat, etc. are some of the special kinds of variants topped with curd and black salt to give the taste.
Pani Puris are prepared with a filling of cooked vegetables and Masalas, onions, and chickpeas. The taste of Pani Puri is the Pani Puri water served with small balls.
10. Sandwiches
Hari’s Super Sandwich stall in Bangalore is super crowded with people coming here for the mouth-watering chocolate sandwiches. Further, there are about 5 outlets of Hari’s stalls in different parts of the city, so you can choose the one close to your residence.
Jam-packed almost every hour of the day, this stall provides both sweet and savory sandwiches. If you don’t have a sweet tooth, potato twisters can surely tickle your taste buds.
Conclusion
The food culture of Bangalore has evolved with several people coming and staying in Bangalore. The next time you are in Bangalore, lead the gastronomical journey and keep your hunger pangs satiated.
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