When you think of Cambodia, ancient temples like Angkor Wat and pristine beaches might come to mind first. But if you’re an Indian food lover exploring Southeast Asia, you’ll be surprised by the vibrant Indian culinary scene thriving across Phnom Penh, Siem Reap, and beyond. Whether you’re craving creamy butter chicken, spicy masala dosas, or street-style chaats, Cambodia offers a flavorful journey into the heart of Indian cuisine.
In this blog, we explore the top 10 Indian restaurants in Cambodia that bring the authentic taste of India right to your table. Each restaurant on this list stands out for its unique offerings, ambience, and dedication to traditional Indian flavors.
Cambodia’s Best 10 Indian Restaurants for Food Lovers:
1. Dakshin’s – Phnom Penh
Location: Street 294, Phnom Penh
Cuisine: South Indian, North Indian
Must-Try Dishes: Masala Dosa, Chicken Chettinad, Hyderabadi Biryani
Dakshin’s is a gem in the heart of Phnom Penh, known for its authentic South Indian flavors. The name itself means “South” in Sanskrit, and true to its name, Dakshin’s delivers classics like dosas, idlis, vadas, and tangy sambhar. But it doesn’t stop there—North Indian staples like paneer butter masala and dal makhani are equally delightful.
The ambiance is cozy yet elegant, perfect for both casual lunches and special dinners. Whether you’re a vegetarian or meat lover, the menu is diverse enough to cater to all palates.
Why Visit: For a full Indian culinary experience in Phnom Penh, including rare regional specialties from Tamil Nadu and Andhra Pradesh.
2. Curry Pot – Siem Reap
Location: Sivatha Road, Siem Reap
Cuisine: North Indian
Must-Try Dishes: Butter Chicken, Garlic Naan, Vegetable Korma
Just a short walk from the buzzing Pub Street, Curry Pot is a local favorite for Indian food in Siem Reap. Run by Indian chefs, it offers a homely taste that keeps tourists and locals coming back.
The butter chicken here is legendary—creamy, rich, and served with pillowy soft naan. The restaurant is known for using fresh ingredients, and the portion sizes are generous. It’s the perfect place to enjoy a hearty Indian meal after a day of temple-hopping.
Why Visit: Consistent taste, budget-friendly pricing, and close proximity to major tourist attractions.
3. Taste Budz – Phnom Penh
Location: Street 63, Phnom Penh
Cuisine: Indian, Indo-Chinese
Must-Try Dishes: Chicken 65, Gobi Manchurian, Tandoori Prawns
Taste Budz adds a spicy twist to Indian cuisine with its fusion dishes that blend Indian and Chinese flavors. It’s a lively spot with colorful decor, friendly staff, and a bold menu that appeals to adventurous eaters.
The Indo-Chinese options are a hit here, offering something different from the usual curry-and-naan combo. Chicken 65 and Manchurian dishes come sizzling hot, full of flavor, and cooked to perfection.
Why Visit: For the spicy, street-food style Indian fusion you won’t find elsewhere in Cambodia.
4. Dakshin’s Express – Siem Reap
Location: Wat Bo Road, Siem Reap
Cuisine: South Indian, North Indian
Must-Try Dishes: Dosa Platter, Lamb Rogan Josh, Malai Kofta
A branch of the famous Dakshin’s in Phnom Penh, Dakshin’s Express brings quality Indian cuisine to Siem Reap in a more casual, fast-paced setting. It’s ideal for travelers who want a quick yet authentic Indian meal before heading to Angkor Wat or Pub Street.
Despite being a smaller outlet, the food doesn’t compromise on authenticity. You’ll find freshly ground spices, hand-made naans, and curries that taste like they’re straight from an Indian grandmother’s kitchen.
Why Visit: Fast service, pocket-friendly prices, and full-flavored Indian classics.
5. Namaste India – Phnom Penh
Location: Street 130, Phnom Penh
Cuisine: Indian Vegetarian & Non-Vegetarian
Must-Try Dishes: Paneer Tikka, Lamb Vindaloo, Mango Lassi
Namaste India lives up to its name with a warm, welcoming ambiance and a menu that reflects the diversity of Indian regional cuisines. The restaurant pays special attention to presentation, and each dish is served with flair.
What sets Namaste India apart is their attention to spice levels. Whether you like your food mild, medium, or extra hot, the chefs here customize each dish to your taste. Their mango lassi is a refreshing treat you shouldn’t miss.
Why Visit: Perfect for fine dining with a traditional Indian touch in a chic setting.
6. Flavors of India – Siem Reap
Location: Sok San Road, Siem Reap
Cuisine: Punjabi & Rajasthani
Must-Try Dishes: Dal Tadka, Laal Maas, Bhindi Masala
Flavors of India brings a royal taste of North India to Siem Reap, with rich dishes inspired by the flavors of Rajasthan and Punjab. From slow-cooked gravies to spicy vegetarian dishes, everything here is cooked with care.
This is a great spot for vegetarians, as they offer an extensive meat-free menu with dishes like baingan bharta, aloo gobi, and chana masala. The rustic decor and vibrant music add to the cultural vibe.
Why Visit: Great for authentic Punjabi and Rajasthani flavors in a cultural setting.
7. Shiva Shakti – Phnom Penh
Location: Street 63, Phnom Penh
Cuisine: North Indian, Mughlai
Must-Try Dishes: Chicken Biryani, Mutton Korma, Gulab Jamun
Shiva Shakti has earned a reputation as one of the best fine-dining Indian restaurants in Cambodia. Known for its elegant decor, impeccable service, and Mughlai specialties, this place is ideal for romantic dinners or business lunches.
The biryani here is aromatic, cooked in the traditional dum style with layers of fragrant rice and meat. The mutton korma is rich, creamy, and seasoned with saffron and cardamom, transporting you to the kitchens of Lucknow.
Why Visit: Elegant dining experience with royal Mughlai flavors.
8. Little India – Siem Reap
Location: Near Pub Street, Siem Reap
Cuisine: Street-style Indian
Must-Try Dishes: Chole Bhature, Pani Puri, Pav Bhaji
If you miss the flavors of Indian street food, Little India is your go-to place in Siem Reap. This small but lively restaurant captures the essence of India’s vibrant street food culture with bold flavors and nostalgic recipes.
The chole bhature is fluffy and flavorful, and the pani puri is served with multiple flavored waters for an extra zing. It’s perfect for a casual evening with friends or a quick snack on the go.
Why Visit: Street-food experience in the heart of Cambodia’s most touristy town.
9. Ganesh Fine Indian Cuisine – Sihanoukville
Location: Serendipity Beach Road, Sihanoukville
Cuisine: Coastal Indian, Bengali
Must-Try Dishes: Fish Curry, Prawn Malai Curry, Rasgulla
Ganesh offers something quite rare in Cambodia—Bengali and coastal Indian cuisine. Situated near the beach in Sihanoukville, the restaurant serves delicious seafood dishes infused with mustard, coconut, and subtle spices.
It’s a must-visit for those craving a different take on Indian food. Their fish curry, made with local catch and slow-cooked in mustard sauce, is a standout. For dessert, the Bengali sweets are a treat.
Why Visit: For seafood lovers looking to try lesser-known Indian coastal dishes.
10. Mount Everest – Phnom Penh
Location: Street 278, Phnom Penh
Cuisine: Indian & Nepalese
Must-Try Dishes: Thali, Chicken Tikka, Aloo Tama
Mount Everest blends Indian and Nepalese cuisine beautifully. Their thali meals are a full spread—perfect for those who want to taste a bit of everything. The restaurant is simple, clean, and family-friendly, offering generous portions at reasonable prices.
The Indian section includes all the favorites, while the Nepalese dishes like momo (dumplings) and aloo tama (bamboo shoot curry) add a unique touch.
Why Visit: For a mixed culinary experience with comforting thalis and Himalayan specialties.
Tips for Eating Indian Food in Cambodia
- Spice Levels: Cambodian spice levels are generally milder, but Indian restaurants usually allow you to choose.
- Vegetarian Options: Most Indian restaurants offer a rich variety of vegetarian and vegan dishes.
- Halal & Jain Food: Many restaurants accommodate dietary preferences on request.
- Reservations: During peak tourist seasons, it’s good to book in advance, especially in Siem Reap and Phnom Penh.
- Local Fusion: Try Indo-Cambodian fusion dishes when available—they offer a refreshing local twist.
Final Thoughts
Indian cuisine has carved a flavorful niche in Cambodia, thanks to skilled chefs, passionate restaurateurs, and an increasing love for spices and diverse dishes. Whether you’re missing home, craving curry, or simply want to explore bold new flavors, these top 10 Indian restaurants in Cambodia promise an unforgettable experience.
So, next time you’re in Phnom Penh, Siem Reap, or Sihanoukville, skip the generic meals and dive into the rich, colorful world of Indian cuisine—Cambodian style!
Additional Resources:
- Places to See in Cambodia in April
- Bеst Timе to Visit Cambodia
- Places to See in Cambodia in November
- Popular Resorts in Cambodia
- Cambodia Elephant Sanctuaries
- Top 10 Things to Do in Camdodia
- Places to Visit in Cambodia in February
- Cambodia Destinations to See in March
- Places in Cambodia to Visit in January
- Most Famous Temples in Cambodia
- Cambodia Popular Waterfalls
- Is Cambodia Safe to Travel? Top 5 Travel Safety Tips
- Why Visit Cambodia? Top 10 Travel Reasons
- 10 Best Places to Visit on Your Cambodia Trip
Frequently Asked Questions (FAQs)
1. What is the best Indian restaurant in Phnom Penh, Cambodia?
Dakshin’s is often considered the best Indian restaurant in Phnom Penh due to its authentic South Indian and North Indian dishes, elegant ambiance, and consistent quality. Shiva Shakti and Namaste India are also top-rated choices for fine dining.
2. Where can I find vegetarian Indian food in Siem Reap?
You can find excellent vegetarian Indian food in Flavors of India, Curry Pot, and Little India in Siem Reap. These restaurants offer a wide range of veg-friendly dishes like dal makhani, paneer tikka, chole bhature, and more.
3. Do Indian restaurants in Cambodia serve halal food?
Yes, several Indian restaurants in Cambodia offer halal food, especially in Phnom Penh and Siem Reap. It’s best to check with the restaurant beforehand, but places like Namaste India and Shiva Shakti often cater to halal dietary requirements.
4. Is Indian food expensive in Cambodia?
Indian food in Cambodia ranges from budget-friendly to fine dining. Casual restaurants like Taste Budz and Dakshin’s Express offer affordable meals, while high-end places like Shiva Shakti provide a more premium experience. Expect prices to start from $4–$8 per main course.
5. Are there any Indian seafood restaurants in Cambodia?
Yes! Ganesh Fine Indian Cuisine in Sihanoukville is known for its Bengali and coastal Indian seafood dishes, including fish curry and prawn malai curry. It’s a must-visit for seafood lovers looking for Indian flavors.
6. Can I find South Indian food in Cambodia?
Absolutely. Restaurants like Dakshin’s (in Phnom Penh and Siem Reap) specialize in authentic South Indian dishes such as dosa, idli, vada, and sambhar. These are perfect for a light breakfast, lunch, or dinner.
